Suffolk Coastal produces a Food Service Plan every year,
detailing the aims and objectives of the food safety service and
how it is run, which you can view by selecting the links
below.
The plan is produced in a format prescribed by the Food
Standards Agency. It is reviewed annually to identify the Council's
performance against it, any variance from it and areas for
improvement in the service.
Follow this link for help with downloading and opening PDF files.
The plan was approved at the meeting of the Full Council held on
24 September 2009.
If you have any questions, feedback or other comments on this
plan please call the Food and Safety Team on 01394
444357 or email
foodsafetyteam@suffolkcoastal.gov.uk.