Suffolk Coastal produces a Food Service Plan every year,
detailing the aims and objectives of the food safety service and
how it is run, which you can view by selecting the links
below.
The plan is produced in a format prescribed by the Food
Standards Agency. It is reviewed annually to identify the Council's
performance against it, any variance from it and areas for
improvement in the service.
The 2009/10 service plan was approved by Full Council on 24
September 2009.
Draft 2010/11 Food Service Plan
The draft 20010/11 Food Service Plan will be considered by the
Council's
Policy Development Task Group on 20 July
2010, Cabinet on 7 September 2010 and Full Council on 23
September 2010.
Follow this link for help with downloading and opening PDF files.
If you have any questions, feedback or other comments on this
plan please call the Food and Safety Team on 01394
444357 or email
foodsafetyteam@suffolkcoastal.gov.uk.